Enjoy!
Playlist
Call My Name - Joe Bataan
Che Che Cole - Antibalas
New Bell - Manu Dibango
Shaft - El Michaels Affair
Skyy (can you feel me) [Maida Vale Performance] - Raphael Saadiq
Unknown
Undelivered Letter - Quantic & His Combo Barbaro
Let's Start - Fela Kuti
Un Canto A Mi Tierra - Quantic & His Combo Barbaro
Segunda - Gal Costa
Noche Suenos - Mala featuring Danay Suarez
Devil In Me - Natalie Duncan
Disappointment - Jeb Loy Nichols
Butterfly (Maida Vale Performance) - The Robert Glasper Experiment
I Forgive You - Rachelle Farrell
Crush - Soil & Pimp Sessions
I Can't Help It - Theo Croker
Summer Goddess - Soil & Pimp Sessions
The Healing (feat. Shabaka Hutchings) - Soweto Kinch
Wind Parade ((King’s Most Dub Em Down Redirection) - Donald Byrd
Bleed To Be Free - Marvin Belton
Lagrimas de Soledad - Danay Suarez
Sing About Me - Kendrick Lamar
The Other Way - Rainy Milo
Tenderness - BennettRhodes
You Are The One - Deborah Bond
Music (Alex Patchwork Re-Edit) - Brandy
Vaporizer (original lp mix) - Vick Lavender
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TOMATO & BASIL BRUSCHETTA - as discussed on Pangaea (3.7.13)
Ingredients:
1 Fresh Baguette
3 Medium Tomatoes
2 Tbsp finely minced red onion
1 Clove of Garlic
1/4 cup Chopped Fresh Basil
1 tsp dried oregano
3 Tbsp extra virgin olive oil
... Salt & Pepper (to taste)
Process,
1) Dice tomatoes into medium size cubes. Place cubes into a medium size bowl.
2) Chop basil into small pieces, and dice garlic into very small cubes.
3) Add the remainder of the ingredients (except for the baguette) to the bowl and set aside while you prepare the bread.
4) Preheat a grille pan.
5) Slice the bread on an an angle about 1/2 to 3/4 inches thick. Cut about 8-10 slices. Drizzle with a little olive oil and grill until crispy golden / dark brown. Place bread on a serving platter and top with tomato mixture and top with fresh basil (optional).
Also optional, layer your bread with either speck, prosciutto, or genoa salami to add a little more flavor to your bruschetta.
Ingredients:
1 Fresh Baguette
3 Medium Tomatoes
2 Tbsp finely minced red onion
1 Clove of Garlic
1/4 cup Chopped Fresh Basil
1 tsp dried oregano
3 Tbsp extra virgin olive oil
... Salt & Pepper (to taste)
Process,
1) Dice tomatoes into medium size cubes. Place cubes into a medium size bowl.
2) Chop basil into small pieces, and dice garlic into very small cubes.
3) Add the remainder of the ingredients (except for the baguette) to the bowl and set aside while you prepare the bread.
4) Preheat a grille pan.
5) Slice the bread on an an angle about 1/2 to 3/4 inches thick. Cut about 8-10 slices. Drizzle with a little olive oil and grill until crispy golden / dark brown. Place bread on a serving platter and top with tomato mixture and top with fresh basil (optional).
Also optional, layer your bread with either speck, prosciutto, or genoa salami to add a little more flavor to your bruschetta.
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